Menu

Enjoy cheese platters featuring outstanding local cheeses and accompaniments, plus a range of food that changes seasonally.

Our focus is on local wine, produce and supporting local businesses.

Bar Menu

Introducing our changing menu! Along with our regular (and delicious) toasties, platters and desserts, we will be introducing new menu specials every week or so! See below for a sample of our Chef's Menu.

crispy air-fried Chips — $11 *v, vg

CROQUETTES (3) — $12

House made ham and cheese w/ aioli.

pEAR bRUSCHETTA (3) - $14

W/ Meredith fetta, walnuts, rosemary, honey drizzle.

Baked Camembert - $14

W/ rosemary, walnuts, honey drizzle.

Ploughman’s — $25

W/ Salt Kitchen ham, local cheddars, 1816’s sourdough, pickle.

ANTIPASTO — $25 *v

Marinated antipasto, kalamatas, Meredith fetta, Penfield’s olive oil and sourdough.

CHEESE BOARD (4) — $33 *V

A Brie, semi-firm Miner’s Delight, cheddar, and blue vein/or maple toffee cheddar w/ local accompaniments.

*Add salami to your platter - $6
*Gluten free crackers /seeded bread available - $4

*Children's menu available upon request.

Toasties

THE VEGO toasty — $14 *v

Marinated capsicum, zucchini, sundried tomatoes, spinach, Meredith’s fetta.

HAM toasty — $14

Salt Kitchen Wiltshire ham, spinach, cheddar, tomato relish.

SALAMI toasty — $14

Castlemaine salami, spinach, cheddar, tomato relish.

SMOKED SALmon toasty — $16

Smoked salmon, spinach, capers, camembert.

Sweets

HOUSE MADE ROCKY ROAD — $5

CARROT CAKE — $9

Cream cheese icing, walnut carrot sponge, ice cream.

ChOCOLATE MUD CAKE — $9 *GF, VG

Dark chocolate sponge, chocolate ganache, ice cream.

CITRUS Tart — $9

Lemon curd, pastry shell, cream.

CHOCOLATE TEMPTATION — $25

White, milk, and dark chocolates w/ chocolate dip, gf marshmallows, fruit.

Enjoy a quietly pleasurable and enjoyable wine bar experience at RJM's Wine Bar